Easy Tuna Mayo Puff.
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Easy Tuna Mayo Puff cuisine is really a dish that's classified as an easy task to make. through the use of supplies that exist around you simply, you may make it in simple actions. You may make it for family or friends events, and it could be shown at many formal activities also. I am certain you will see lots of people who just like the Easy Tuna Mayo Puff dishes you make.
Alright, don't linger, let's course of action this easy tuna mayo puff formula with 6 components which are undoubtedly easy to acquire, and we have to process them at the very least through 3 actions. You should commit a while on this, so the resulting food could be perfect.
Ingredients requirements of Easy Tuna Mayo Puff:
- Require 1 tin Tuna in Oil.
- You need 1/2 for Onion diced.
- Need 2 tbs Mayo.
- Provide - Salt & Pepper.
- Need Kawan Puff Pastries.
- Need - Egg wash.
Easy Tuna Mayo Puff making:
- Drain the oil from tuna. Add in mayo, diced onions and flavour with salt and pepper..
- I made these for a party, so decided to make them into cute finger foods. You can just use the sheet as it is. I cut mine into 2. Fill 1 tsp of the tuna mayo filling. Brush on some egg around the edges and push the edges together with a fork all around..
- Arrange in a tray and brush on more egg on top for that nice golden finish in the end. Bake for 40 min in a 180deg Cel oven..
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