Easy Moroccan chicken #mycookbook.
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Ingredients requirements for Easy Moroccan chicken #mycookbook:
- Require 8 chicken thighs.
- Need 100 ml olive oil.
- Prepare 4 tbsp. - red wine vinegar.
- Prepare 4 for ozs chopped dried apricots.
- Give 4 ozs chopped dates.
- Prepare 4 ozs green olives.
- Prepare 2 - ozs capers, rinsed.
- Require 2 cloves of garlic, chopped.
- Need 1 oz for brown sugar.
- Provide 1 tsp for cinnamon.
Easy Moroccan chicken #mycookbook how to cook:
- Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight)..
- Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!.
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