Very Rich Easy Ragu.
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Ingredients of Very Rich Easy Ragu:
- Prepare 500 g Good Quality Beef Mince.
- Need rapeseed oil to cook with.
- You need 1 for sml red and 1 sml brown onion.
- Need 1 of sml courgette.
- Need 2 - sml carrots.
- Require 2 - fat garlic cloves.
- Need 1/2 tsp for thyme.
- Provide 1/2 tsp of chilli powder.
- You need 500 ml for passata.
- Need 200 ml of milk.
- Prepare 200 ml for beef stock.
- Give 1 tsp for marmite.
- Give for few dashes worcestershire sauce.
- Give for I serve with parpadelle and parmesan but any pasta will do.
Very Rich Easy Ragu instructions:
- Finely dice the onions, carrots, courgette and garlic..
- Heat a good glug of oil in a large pan and Brown the onions for a few minutes before adding the carrots. leave for another few minutes then add the courgette and garlic. Once this has all softened set aside in a bowl..
- Next brown the mince until cooked, then return the veggies to the pan and add the chilli and thyme..
- Mix together for a minute then add the milk stock marmite and worcestershire sauce. Leave to reduce for a few minutes..
- Once this has reduced ever so slightly add the passata and leave on a low heat cooking for as long as possible, the pan will be very wet but once reduced it will be a deep thick sauce..
- I serve with parpadelle and a good helping of parmesan..
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