Seasoning to Cook Spicy Beef Burger Delicious





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Spicy Beef Burger.

Spicy Beef Burger

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Spicy Beef Burger cuisine is really a dish that's classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could be provided at numerous established occasions also. I am certain you will see lots of people who just like the Spicy Beef Burger dishes which you make.

Alright, don't linger, let's plan this spicy beef burger formula with 14 components which are surely easy to find, and we have to process them at the very least through 3 methods. You should shell out a while on this, so the resulting food could be perfect.

Ingredients requirements Spicy Beef Burger:

  1. You need 500 grams - beef mince.
  2. Need 1 large onion, coarsely grated.
  3. Need 1 tablespoon - Worcestershire sauce.
  4. Need 1 cup for breadcrumbs.
  5. You need 1 - egg, lightly whisked.
  6. Require 1 tablespoon - chilli powder.
  7. You need 1 teaspoon for white pepper.
  8. Prepare 1 tablespoon - garlic powder.
  9. Prepare 4 slices - cheese.
  10. Need 4 for eegs.
  11. Provide 4 burger white bread roll, split.
  12. Need 1 for large tomato, thinly sliced.
  13. Prepare 2 - iceberg letuce leaves, finely shredded.
  14. Give - Tomatoe sauce to serve.





Spicy Beef Burger start cooking:

  1. Combine the beef mince, onion, breadcrumbs, chilli powder, garlic powder, white pepper, Worcestershire sauce and egg in a large bowl. Divide mince into 4 even portions and shape each portion into a 12cm disc. Place on a plate and cover with plastic wrap. Place in the fridge for 30 minutes to rest..
  2. Add the beef patties to the pan and cook for 3-4 minutes each side or until golden brown and cooked through. Place a cheese slice on each patty. Transfer to a plate. Toast the bread rolls under grill until golden brown and lightly toasted..
  3. Crack the eggs into the frying pan and cook for 2 minutes or until cooked to your liking. Place the base of each bread roll on serving plates. Top with lettuce, tomato, beetroot. Top with a beef pattie and fried egg. Serve immediately with french fries and tomato sauce, if desired..

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