Kerala style mutton curry. Kerala Mutton Curry is a yummy, spicy and very tempting preparation of mutton pieces. This is an easy preparation that can be cooked in a jiffy when unexpected guests arrive without prior notice. You can explore a well detailed Mutton Curry Kerala Style here that can be easily prepared at home.

Wash the mutton pieces well and cut it into small pieces. Get lost in this spicy Kerala Style Mutton Curry this holiday season! This is an easy recipe and can be prepared in a jify using a pressure cooker!

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Kerala style mutton curry cuisine is really a dish that's classified as an easy task to make. through the use of products that exist around you very easily, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Kerala style mutton curry dishes you make.

Kerala Mutton Curry is a yummy, spicy and very tempting preparation of mutton pieces. This is an easy preparation that can be cooked in a jiffy when unexpected guests arrive without prior notice. You can explore a well detailed Mutton Curry Kerala Style here that can be easily prepared at home.

Alright, don't linger, let's plan this kerala style mutton curry formula with 17 components which are definitely easy to find, and we have to process them at the very least through 4 actions. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements Kerala style mutton curry:

Need 1 kg mutton.
Give 2 - onion.
You need 2 - tomatoes.
Prepare 2 tbs of Ginger garlic paste.
Prepare 1/2 cup - fresh coconut paste.
Require 2 tbsp - Red chilli powder.
Prepare 1 tsp for haldi / turmeric.
Provide 1 sprig for Curry leaves.
Prepare to taste Salt.
Provide 6 tbsp (approximately) Coconut oil for cooking.
Give for Garam masala (cinnamon, cloves, cardamom, jeera cumin), black pepper).
Give 1 TSP - Coriander powder,star phool (star anise).
Provide Garnish.
You need 1 sprig of Curry leaves.
You need 4/5 for Green chilli.
Give as needed - Ginger Julienne.
Give as needed - Fried onions.

There aren't many Meat dishes in this space. So, I thought why not share this easy recipe with you. After all, it's Christmas and this is the time when we indulge. Kerala Style mutton curry is a very tasty and spicy dish.

Kerala style mutton curry instructions:

Wash and keep mutton aside,(if you are not in hurry marinate mutton for 1/2 hour or more with salt,black pepper & haldi, ginger garlic paste,lemon juice optional)..
Heat oil in cooker or pan add coconut oil,then add jeera, star phool,dalcini,long.then add sliced onions,fry for some time.add mutton and haldi..
Cook for a while add ginger garlic and coconut paste.mix well add chopped tomatoes cook again.now add garam masala powder.cover the lid and cook for 1 hour or pressure cook for 2 whistle..
Use fresh coconut or coconut milk. Keep checking the mutton if cooking in pan,do not add extra water,thick gravy will taste best with Malabar paratha,and jeera rice..

We can cook mutton in different ways. Here I am attempting to prepare Mutton Curry in "thani naadan style" (typical Kerala style) because I have prepare this recipe with our Kerala coconut oil and our own treasure of spices. Kerala Mutton curry exotic recipe made with basic ingredients and the freshly roasted spices with coconut. Kerala mutton curry is loaded with whole lot of flavours, if you want to have something spicy and with flavours this is the must try recipe i highly recommend you guys. Wash the mutton pieces thoroughly, drain the water completely and set aside.

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