Healthy Kiwi Kala Chana Chaat (Black Chickpea Salad) – Weight Loss Recipe. Kala Chana Chaat - for more Subscribe to our YouTube channel. We recommend making Kala Chana a regular part of your diet and reap its benefits. Kala Chana Chaat Recipe is a quick and easy recipe and since it is mainly boiled Kala Chana with some spices it is quite low in calories.
This salad recipe is prepared using boiled kala chana mixed with chopped onions, green chilies, fresh coriander, and Sungold Kiwi.
The salad tastes tangy due to the Sungold Kiwi - Zespri Sungold kiwifruit has a smooth, nearly-hairless skin and a golden yellow color… Kala Chana Chaat, is a nutrition packed Black Chickpea Salad made with black chickpeas, crunchy onions, tomatoes, avocado and spices.
This refreshing salad has fresh and tangy flavors, and can be enjoyed as a great protein rich breakfast or snack.
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Composition - Healthy Kiwi Kala Chana Chaat (Black Chickpea Salad) – Weight Loss Recipe:
- Give 1/2 cup of Kala channa.
- You need 1 for Chopped Sungold Kiwi.
- Provide 1 Finely chopped onion.
- Give 1 - Finely chopped tomato.
- Require 1 Finely chopped green chilli.
- Prepare 1/4 tsp for Chaat masala.
- Provide Handful - fresh chopped coriander leaves.
- Need 1/2 - lemon juice.
- Require to taste for Salt.
Variations In Chaat : Chana Chaat Recipe - Chana Chaat (Chickpeas Chaat) is a healthy and delicious snack recipe for any occasion. Chickpeas chaat recipe is ideal to serve to kids as an after school snack. A quick brunch, a quick snack is what we sometimes need when we are too busy or when we are too lazy. Add finely chopped onion, tomato, cucumber, grated carrot, pomegranate seeds, salt, black salt, black pepper powder, chaat masala, chopped coriander seeds, and lemon juice.
Healthy Kiwi Kala Chana Chaat (Black Chickpea Salad) – Weight Loss Recipe process:
- Wash and soaked kala chana with enough water for 8 hours or overnight. Boil chana in a pressure cooker with little salt and 2 cups of water. Pressure cook kala chana for 2 whistles and allow the steam to escape before opening the lid. Drain the water and keep it aside..
- In a mixing bowl, add chopped kiwi, onion, tomato, chilies. Now add the boiled chickpeas, salt, chaat masala, lemon juice along with fresh coriander leaves. Serve as an appetizer or as a salad..
A popular South Asian street food, Kala Chana, aka dark #chickpeas are tossed in a delicious blend of Indian spices, citrus fruits, and fresh herbs to create a simple, yet irresistible dish - perfect for breakfast, lunch or anytime… Click To Tweet Top Tips For Making Kala Chana Chaat. Make sure to sprout the chickpeas for an extra boost of. Kala chana chaat recipe - Healthy chaat or snack made with boiled black chickpeas. few veggies and spices are added. I have already shared one more healthy chaat on this blog - oats chaat. Whenever I make kala chana curry, I always boil little extra chana and keep in the fridge.
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